Coffee | Mar 18, 2021
Sales of the Brazilian coffee crop 2021/22 reached 28% of production by March 10, according to monthly monitoring by SAFRAS Consultoria. The percentage of sales is much higher than the same period last year, when it was around 18% of the harvest.
Coffee | Mar 07, 2021
With 131 cups a year, a Peruvian drinks more coffee than a global consumer. E-commerce represents an opportunity to boost coffee sales.
Coffee | Mar 01, 2021
First, it didn't rain enough. Then came the flood. The swings were so strong in Brazil, the world's largest coffee supplier, that there is now a wide division among analysts about the impact of weather instability on the harvest.
Coffee | Feb 26, 2021
Consumers sensitize their taste for local coffee with higher quality qualities
Coffee | Feb 23, 2021
Export projections for 2021 foresee a rapid recovery in the sector, overcoming the adversities caused by the Covid-19 pandemic and the second wave.
Coffee | Feb 18, 2021
With the restrictions that followed the pandemic, coffee consumption and exports were shaken. And the income of coffee growers varied in each country according to the stability of their currencies against the dollar, as well as the quality and quantity of their crops.
Coffee | Feb 12, 2021
Located in the southern part of the Brazilian state of Amazonas, the municipality of Apuí produces the first agroecological coffee in the Amazon since 2012.
Cocoa | Feb 08, 2021
Coffee is one of the most chemically complex things we consume, with subtleties of aroma, texture and flavor rivaled by almost no other food, and it can seem as if its flavors are endless. But they are not.
Stay informed of our latest news and courses.